10 50gr packs, 50Gr pack
Cebo de Campo 75% Iberian Shoulder Ham
Description and tips
BEST BEFORE :
STORAGE CONDITIONS :
Keep in a cool and dry place.
DIRECTIONS FOR USE:
It is recommended to warm the pack for 30-40 seconds in hot water before opening it. Bring to room temperature for 15 minutes before serving to fully enjoy its taste and aroma.
Cebo de Campo Pork shoulder, Salt, Antioxidants (E-331iii, E-301), Conservative (E-252), Sugar and Dextrose.
NUTRITION (Typical values per 100 g):
Energy: 1446 kJ / 348 kcal, Fats 26, of which saturated 9.5, Carbohydrates <1, of which sugars <0.5, Proteins 28.5, Salt 4.